This bakery was Mounira Al Solh’s family business and gave jobs to those with disabilities and who were often overlooked, especially during a war. It was a space that offered a refuge from judgments and stigma while teaching practical baking skills to the forgotten. A place that was for the people and by the people, in order to foster a much healthier relationship than what the Lebanese government would have wanted.  It was first established during the civil war in Lebanon and only lasted less than five years before it was bombed, but left such an imprint on Al Solh and the country that she recreated it at Documenta 14. During this public art exhibition, Al Solh, along with her family members, sold the bakery’s most popular bread, saj manakish, and gave the profits to non-profit organizations that support refugees across the world. Although this bakery is not physically creating space for a diverse group of workers, it is still making an impact far beyond its humble beginnings.